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Sankofa: West African Recipes and Stories (HC) (2025)
$40.00A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong Sankofa is a Ghanaian Twi word that roughly translates to the idea that we must look back to move forward. In his moving... -
Sneaker Freaker. World's Greatest Sneaker Collectors (HC) (2023)
$60.00Simon "Woody" Wood, founder and editor-in-chief of Sneaker Freaker magazine, has spent the last two decades analyzing the global cult of footwear fanatics. That experience directly inspired World's Greatest Sneaker Collectors, a stonking 752-page journey... -
Rapilates: Body and Mind Conditioning in the Digital Age (HC) (2024)
$29.95LEGENDARY HIP-HOP ARTIST CHUCK D has been touring the world for four decades, since his band Public Enemy put out their first album in 1987. Now, at age sixty-three, Chuck is frequently asked how he still manages to put on such high-energy performances... -
Island Vegan: 75 Fresh & Bold Recipes from the Caribbean: Jamaica, Cuba, Puerto Rico, Dominican Republic & More (HC) (2024)
$27.99Lloyd's trips to Jamaica aren't just to see family; he has a deep connection to the food of his heritage. In this book he makes the best dishes from Caribbean cuisine accessible to everyone looking to incorporate more plants into their diet by adding his... -
The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table (HC) (2023)
$34.99ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN'S SPILLED MILK, DELISH, AND NY MAG'S THE STRATEGIST.INCLUDED IN BEST GIFT GUIDES FROM SAVEUR AND... -
Our South: Black Food Through My Lens (HC) (2024)
$40.00Raised in Appalachia, native daughter Ashleigh Shanti, a queer Black woman and acclaimed chef, knows Southern Black cooking means more than we've come to believe. While hot buttered cast-iron-pan cornbread and crunchy, juicy, lard-fried chicken have... -
The Invisible Ache: Black Men Identifying Their Pain and Reclaiming Their Power (PB) (2024)
$21.99From an award-winning actor and a #1 bestselling author, a unique combination of moving memoir and practical tools that offers guidance for Black men seeking to reclaim their mental well-being-and, ultimately, to live wholeheartedly. In America, we... -
Celebrating Around the Table: Learning the Stories of Black Christians Through Readings, Fellowship, Food, and Faith (HC) (2024)
$34.99Explore the Stories, Food, and Faith of Black Americans Your family is invited to learn more about the accomplishments and adversities of twelve noteworthy African American believers, including Frederick Douglass, Elizabeth Freeman, Harriet Tubman, and... -
How to Grow the Peanut: And 105 Ways of Preparing It for Human Consumption (PB) (2022)
$12.95Originally published in 1916, this innovative peanut recipe book by prominent Black scientist George Washington Carver is just as delicious today. How many ways can you possibly prepare the peanut? At least 105, according to George Washington Carver. In... -
Dinner in One Take: Weeknight-Friendly Meals That Are Big on Flavor, Not Time (HC) (2024)
$25.00Making an impressive dinner doesn't have to take an impressive amount of time. Grill, roast, air fry, and sear your way to a perfect family dinner with recipes that mix creativity with simplicity. Get ready to grill, roast, air fry, and sear your way to... -
Tastemaker: Cooking with Spice, Style & Soul (HC) (2024)
$29.99Enjoy this delicious collection of 80+ elevated yet accessible recipes to upgrade your next gathering. Celebrity stylist and creator of DinnerPlus, Scot Louie, shares his fresh take on fusing classic soul food with Jamaican cuisine for truly... -
