Health & Nutrition

This sumptuous cookbook celebrates the rich tapestry of Ramadan culinary traditions from around the world, with over 80 nutritious, time-saving and flavorful recipes to help families enjoy this joyous season without stress. The holy month of Ramadan is a...

This richly personal cookbook celebrates African plant-based cuisine from across Africa through its regional traditions, powerful storytelling, and vibrant, nourishing recipes. In her debut cookbook, African plant-based food educator and chef Jane Nshuti...

Rising star Chef Nokx Majoxi brings a taste of the myriad cultures and influences of South African cooking to your kitchen. From a hearty Boerewors roll to a fresh rainbow salad, and from iconic bobotie to the infamous melktert, this mouthwatering debut...

"A comprehensive exploration of postpartum traditions that emphasize the importance of nurturing mothers during their most vulnerable times. From traditional recipes to rituals, this book highlights sisterhood and the need for comprehensive care that...

High pressure. Hot kitchens. A memoir of ambition, belonging, and coming-of-age in America's premiere culinary school. "Her fast-moving coming-of-age memoir will appeal to anyone who's been curious about culinary school."--Eater "What truly makes Salt,...

The most beloved Southern cookbook of all time: a glorious celebration of seasonal eating that has shaped generations of home cooks, from "the first lady of Southern cooking" (NPR). Beautifully repackaged and redesigned, with a new foreword by Toni...

Ella E. Hall, a Black cook and landlord in Ann Arbor, Michigan, collected her favorite recipes in a journal between 1920 and 1939. Published for the first time, Hall's recipe book contains not only recipes from family and friends, but also articles,...

Anthony Anderson and Cedric The Entertainer, comedic royalty and hosts of A&E's Kings of BBQ, gather their favorite recipes into an accessible and entertaining cookbook like no other. For both Anthony Anderson and Cedric The Entertainer, two of...

The African-American Woman's Guide to Healthy, Permanent Weight Loss The first weight-loss book written especially for African-American women, Slim Down Sister offers a comprehensive, get-down-to-it program of diet and exercise that empowers sisters to...

Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos. The...

For nearly fifty years, Mama Dip's Kitchen wasn't just one of Chapel Hill, North Carolina's most beloved restaurants--it was an institution. In 1976, with just $64 and a lifetime of kitchen wisdom, Mildred "Mama Dip" Council opened the doors to a...

"Wade's attention to how personal change can contribute to societal shifts elevates this above other titles that focus on the self, and the solid research drives home the scope of the problem. This deeply empathetic overview of medical racism will...