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Down Home Cooking: Ward Family Recipes (PB) (2022)
$29.50The Down Home Cooking: Ward Family Recipes cookbook is more than just another collection of recipes - it is a tribute to the rich history of southern cooking, family traditions, treasured memories,... -
A Taste of Heritage: The New African American Cuisine (PB) (2002)
$25.99Chef Joe Randall and Toni Tipton-Martin showcase the rich heritage of African-American cooking in this authentic collection of 300 recipes. Drawn from Joe Randall's personal recipes, the book also... -
Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season (HC) (2017)
$17.99The recipes in this book highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy, edible treasures! This innovative cookbook presents a new way to look at... -
Carolina Cooking: Recipes from the Region's Best Chefs (PB) (2007)
$19.99The Carolina Cooking Cookbook features a delectable collection of recipes from some of the best chefs in North and South Carolina. The companion book to the internationally syndicated TV series,...Qty in Cart: 0Price:$19.99Subtotal: -
![Julep: Southern Cocktails Refashioned [A Recipe Book] (HC) (2018)](https://cdn11.bigcommerce.com/s-5b0svc/images/stencil/590x590/products/26485/28499/9780399579417__23225.1654150379.jpg?c=2 "Julep: Southern Cocktails Refashioned [A Recipe Book] (HC) (2018)")
Julep: Southern Cocktails Refashioned [A Recipe Book] (HC) (2018)
$24.99A tribute to the spirits and drinking traditions of the South through a leading barwoman's glass, with 80 recipes and photos. IACP AWARD WINNER Craft cocktail maven Alba Huerta succinctly tells the...Qty in Cart: 0Price:$24.99Subtotal: -
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On the Coast: Mississippi Tales and Recipes (HC) (2016)
$24.95Tastes and tales from Mississippi's Gulf Coast. The Mississippi Gulf Coast has long been a place where people and water are intertwined: the residents live, breathe, and eat the bounty of the Gulf...Qty in Cart: 0Price:$24.95Subtotal: -
The New Charleston Chef's Table: Extraordinary Recipes from the Heart of the Old South (HC) (2018)
$29.95When the original Charleston Chef's Table was published in December, 2009, Charleston's food scene was hot. In the book, author Holly Herrick referred to the period as a "second culinary renaissance...Qty in Cart: 0Price:$29.95Subtotal: -
West Winds: Recipes, History and Tales from Jamaica (HC) (2022)
$30.00A beautiful, healthy cookbook that highlights the ease of Caribbean cooking in the Western world. A joyous celebration of Caribbean food from Jamaica. Winner of the Jane Grigson Trust Award 2022. ...Qty in Cart: 0Price:$30.00Subtotal: -
Table Set Cooking with Tamika Scott: A Taste of the South in Your Mouth
$35.99Come take this journey with Tamika as she invites you into her Southern kitchen. On this journey, you will learn amazing food recipes and when it's time to relax, she has lip teasing drink recipes...Qty in Cart: 0Price:$35.99Subtotal: -
The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery (HC) (2022)
$28.0095+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia's Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery... -
Louisiana Real & Rustic (PB) (2009)
$19.99It's the essence of great eating with Emeril Lagasse in Louisiana Real & Rustic. Join the award-winning chef, television personality, and restaurateur on a tour down the back roads and bayous of...Qty in Cart: 0Price:$19.99Subtotal: