- Product
- Qty in Cart
- Quantity
- Price
- Subtotal
-
The Complete Cook's Country TV Show Cookbook: Every Recipe and Every Review from All Sixteen Seasons Includes Season 16 (HC) (2023)
$40.00Hit the road with the top-rated Cook's Country TV show as it searches out the best American recipes and the cooks and locales that inspired them Discover another year's worth of new homegrown recipes...Qty in Cart: 0Price:$40.00Subtotal: -
Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture (PB) (2023)
$23.99Savor Traditional Tropical Cuisine the Paleo Way Take a culinary trip to the Caribbean with Althea Brown's lick-your-bowl-good dishes that are free from gluten, dairy and refined sugar. Althea...Qty in Cart: 0Price:$23.99Subtotal: -
Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes (HC) (2023)
$26.00A love letter to the Southern biscuit, honoring its place in Black culinary culture and beyond with over 70 delicious recipes. Still We Rise is a tribute to the glories of flour, butter, and... -
Ed Mitchell's Barbeque (HC) (2023)
$37.50A celebration of the history and tradition of whole-hog barbeque from the "most famous" pitmaster in North CarolinaEd Mitchell's journey in the barbeque business began in 1991 with a lunch for his... -
Qty in Cart: 0Price:$50.00Subtotal: -
Eating While Black: Food Shaming and Race in America (HC) (2022)
$26.00Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the... -
Koshersoul: The Faith and Food Journey of an African American Jew
$28.99Type a description for this product here... -
The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes (HC) (2022)
$34.99The breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering... -
Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] (HC) (2022)
$35.0080+ comfort-filled recipes that trace the roots of modern California soul food to the Great Migration--from the acclaimed chef and author of Brown Sugar Kitchen. Through more than 80 seasonally...Qty in Cart: 0Price:$35.00Subtotal: -
Homage: Recipes and Stories from an Amish Soul Food Kitchen (HC) (2022)
$35.00From renowned chef Chris Scott comes a first-of-its-kind, richly narrative cookbook that celebrates an under-explored foodway in the African diaspora: Amish soul food. In HOMAGE, Chris Scott tells...Qty in Cart: 0Price:$35.00Subtotal: -
I Am from Here: Stories and Recipes from a Southern Chef (HC) (2022)
$37.50A Vishwesh Bhatt dish conjures an evolving American South. Peanut Masala-Stuffed Baby Eggplant alongside fried okra, tossed in tangy chaat masala. Collard-Wrapped Catfish with a spicy Peanut Pesto... -
How to Cook Like a Southerner: Classic Recipes from the South's Best Down-Home Cooks (HC) (2014)
$24.99Johnnie Gabriel knows a thing or two about cooking for Southerners. The author of two cookbooks, Cooking in the South and Second Helpings, does it every day at Gabriel's, her restaurant and bakery in...Qty in Cart: 0Price:$24.99Subtotal: