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Egypt: Recipes and Stories from an Ancient Land (HC) (2026)
$35.95A unique journey through the food, culture and landscapes of Egypt, told through beautiful recipes, travel stories and incredible photography from award-winning photographer Jonathan Gregson. Egypt...Qty in Cart: 0Price:$35.95Subtotal: -
Big Mike's Bajan Cooking: Small Taste of Barbados Big Taste of the Caribbean (PB) (2024)
$15.99Whether you are from the Caribbean or just want to try out great food from Barbados, Big Mike's Bajan Cooking will provide the very best selection of Bajan authentic recipes that will inspire you... -
Big Mike's Bajan Cooking: Small Taste of Barbados Big Taste of the Caribbean (HC) (2024)
$25.00Whether you are from the Caribbean or just want to try out great food from Barbados, Big Mike's Bajan Cooking will provide the very best selection of Bajan authentic recipes that will inspire you... -
The Flygerians Cookbook: Over 70 Recipes for Nigerian Food That Will Speak to Your Soul & Warm Your Heart (HC) (2024)
$30.00Recipes for delicious home-cooked food from Nigerian sisters The Flygerians, leading personalities in the fast-emerging and popular West African food scene. "Street food with a touch of magic--The... -
![Belly Full: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 Recipes [A Cookbook] (HC) (2024)](https://cdn11.bigcommerce.com/s-5b0svc/images/stencil/590x590/products/38526/40939/9781984861825__58217.1782257085.jpg?c=2 "Belly Full: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 Recipes [A Cookbook] (HC) (2024)")
Belly Full: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 Recipes [A Cookbook] (HC) (2024)
$32.50A delectable exploration of Caribbean cuisine through 105 recipes based on eleven staple ingredients, featuring powerful insights into the shared history of the diaspora and gorgeous photography... -
The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa (HC) (2024)
$49.95As featured by NBC's Today Show, Harper's Bazaar, Forbes, and Vogue France'A cookbook to be dipped into for inspiration for intimate late-night suppers and pull-out-the-stops buffets. It is a book to... -
Kin: Caribbean Recipes for the Modern Kitchen (HC) (2025)
$35.00As the daughter of Jamaican immigrants, Marie Mitchell cooks to understand and celebrate recipes that have been passed down from generation to generation. In Kin, her hotly anticipated debut... -
Cocktails, Southern Style: Pours, Drinks, Sips, and Bites (HC) (2025)
$21.99Let your Southern hospitality shine when you serve your guests drinks, cocktails, or nonalcoholic beverages from this delectable compilation of classic and newly-inspired recipes. Belinda...Qty in Cart: 0Price:$21.99Subtotal: -
Eat with Afia: A Celebration of Plant-Based Ghanaian Cooking (HC) (2026)
$40.00A rich collection of plant-based Ghanaian recipes and some of West Africa's singularly iconic dishes--from the beloved creator of Eat with Afia Afia Amoako grew up in a kitchen that was never quiet,... -
Kw?y?l / Creole: Recipes, Stories, and Tings from a St. Lucian Chef's Journey: A Cookbook (HC) (2025)
$37.50James Beard Award-winning chef Nina Compton shares recipes that tell the story of her thrilling culinary journey from St. Lucia to Jamaica, Miami, and New Orleans, and celebrate the diverse African... -
Caribe: A Caribbean Cookbook with History (HC) (2025)
$45.00'In Caribe, Sakarah has lovingly created a book to cook from, to learn from, and to savour.' -DR JESSICA B. HARRIS, historian and author of High on the Hog (now a Netflix docuseries) 'A rich and... -
Cutting Up in the Kitchen: Food and Fun from Southern National's Chef Duane Nutter (HC) (2025)
$35.00Chef Duane Nutter's fusion style of cooking blends modern American bistro with regional direction and global inspiration that adds a new blast of flavor or a twist in the preparation to make familiar...