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Salt, Sweat & Steam: The Fiery Education of an Accidental Chef (HC) (2026)
$30.00High pressure. Hot kitchens. A memoir of ambition, belonging, and coming-of-age in America's premiere culinary school. "Her fast-moving coming-of-age memoir will appeal to anyone who's been curious... -
The Ella E. Hall Recipe Book (PB) (2026)
$22.95Ella E. Hall, a Black cook and landlord in Ann Arbor, Michigan, collected her favorite recipes in a journal between 1920 and 1939. Published for the first time, Hall's recipe book contains not only... -
AC Barbeque: The Husky and Handsome Guide to Grilling: (A Cookbook)
$30.00Anthony Anderson and Cedric The Entertainer, comedic royalty and hosts of A&E's Kings of BBQ, gather their favorite recipes into an accessible and entertaining cookbook like no other. For both... -
The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes (PB) (2026)
$24.99Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original...Qty in Cart: 0Price:$24.99Subtotal: -
American Whiskey Master Class: The Ultimate Guide to Understanding Bourbon, Rye, and Other American Whiskeys (HC) (2025)
$40.00Go beyond the glass and discover the secrets behind your favorite styles of American whiskey in this updated, expanded, deluxe edition featuring a faux-leather cover and ribbon marker. Over the past... -
Makers & Shakers: A Hidden History of Black Americans in Booze (PB) (2025)
$24.99From colorful characters like Cato Alexander, New York's first celebrity bartender, to sad and disturbing stories about Jack Daniel's heirs, Makers & Shakers has a little bit of everything for... -
White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation (PB) (2025)
$24.95The long and pernicious relationship between fast food restaurants and the African American community Today, fast food is disproportionately located in Black neighborhoods and marketed to Black... -
Orange Recipes: Famous Recipes from Famous Places (PB) (1988)
$5.95Remember the last time you ate an orange - that cool, sweet juice running through your fingers and down your forearm? Well, who knew that oranges would show up on most sophisticated plates these... -
Easy Breezy Florida Cooking (PB) (2008)
$8.95Tampa Bay's Jack and Joy Harris revel in making cooking easy, but luscious, in Easy- Breezy Florida Cooking. Joy includes a lovely collection of her favorite recipes along with hilarious comments by... -
The Storm Gourmet: A Guide to Creating Extraordinary Meals Without Electricity (PB) (2005)
$19.95This book proves that, with a little planning and minimal effort, you can eat surprisingly well during power outages. In hurricane season, this book is a crucial resource. It can be used for any... -
Sankofa: West African Recipes and Stories (HC) (2025)
$40.00A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong Sankofa is a Ghanaian Twi word that roughly translates to the idea... -
The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table (HC) (2023)
$34.99ONE OF THE NEW YORK TIMES' "BEST COOKBOOKS OF 2023"NAMED ONE OF THE BEST FALL BOOKS BY EATER, FORBES, ROBB REPORT, PLATE, GARDEN & GUN, ANDREW ZIMMERN'S SPILLED MILK, DELISH, AND NY MAG'S THE...