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  • Moonshine: A Celebration of America's Original Rebel Spirit (HC) (2018)
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    Moonshine: A Celebration of America's Original Rebel Spirit (HC) (2018)

    9780806539195
    $26.00
    White lightning . . . XXX . . . Firewater. Whatever you call it, moonshine is America's original rebel spirit. This ultimate must-have for aspiring moonshine connoisseurs, boozy history buffs, and party seekers everywhere is a buzz-worthy ride through...
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  • Whitney Miller's New Southern Table: My Favorite Family Recipes with a Modern Twist (HC) (2015)
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    Whitney Miller's New Southern Table: My Favorite Family Recipes with a Modern Twist (HC) (2015)

    9780718011604
    $26.99
    Following her great-grandmothers' examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roots by preserving flavors of traditional family dishes and offering the excitement of her own...
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  • Smokin' Hot in the South: New Grilling Recipes from the Winningest Woman in Barbecue #2 (HC) (2016)
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    Smokin' Hot in the South: New Grilling Recipes from the Winningest Woman in Barbecue #2 (HC) (2016)

    9781449478094
    $22.99
    Melissa Cookston, the "winningest woman in barbecue," judge on the Netflix hit, American Barbecue Showdown, the only female, seven-time barbecue world champion, and author of Smokin' in the Boys' Room, is bringing the heat with her second cookbook...
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  • Jardine: Cooking with an Accent (PB) (2015)
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    Jardine: Cooking with an Accent (PB) (2015)

    9781928247029
    $26.95
    Eat Out Award-winning chef George Jardine offers some of the recipes that have drawn guests for almost a decade to his fabulous eatery on the Jordan Wine Estate in Stellenbosch. In the pages of Jardine: Cooking with an Accent, George has looked back over...
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  • A Taste of Cuba: Recipes from the Cuban-American Community (PB) (1994)
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    A Taste of Cuba: Recipes from the Cuban-American Community (PB) (1994)

    9780452270893
    $20.00
    It is said that Cuban food reflects the Cuban spirit--a hearty appetite for the sweetness and richness of life, and a respect for tradition spiced with the spark of adventure. Here are enticing spiced fish and seafood dishes: sweet, creamy flans; savory...
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  • South Carolina Hometown Cookbook (PB) (2018)
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    South Carolina Hometown Cookbook (PB) (2018)

    9781934817384
    $21.95
    Fill your kitchen with the aroma of deep southern dishes from the locals of South Carolina. Satisfying your appetite for that irresistible southern cuisine has never been easier! Just open this first-rate new cookbook and you've got a dining experience...
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    $21.95
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  • Heritage Drinks of Myanmar (HC) (2022)
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    $65.00
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  • Louisiana Hometown Cookbook (PB) (2018)
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    Louisiana Hometown Cookbook (PB) (2018)

    9781934817452
    $21.95
    The Pelican State has some of the most diverse food traditions of any state in the nation. From the traditional Southern-style classics of North Louisiana to the Creole cuisine of New Orleans, there are so many great Louisiana recipes to try. With the...
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  • Yawd: Modern Afro-Caribbean Recipes (HC) (2022)
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    Yawd: Modern Afro-Caribbean Recipes (HC) (2022)

    9780525611561
    $30.00
    Yawd = comfort food that sticks to your ribs! Dive into this bold, flavor-filled cookbook packed with fresh Afro-Caribbean recipes to bring some island vibes to your home. In his first cookbook, Top Chef Canada star Adrian Forte shares more than 100...
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  • The Southern Vegetable Book: A Root-To-Stalk Guide to the South's Favorite Produce (Southern Living) (HC) (2016)
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    The Southern Vegetable Book: A Root-To-Stalk Guide to the South's Favorite Produce (Southern Living) (HC) (2016)

    9780848746889
    $27.95
    An all-new cookbook brings you to the table to celebrate the versatility of vegetables with Southern flair. As more and more Americans turn to locally-sourced and home-grown ingredients to help create their meals, vegetables have returned to the center...
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  • Seven Grains of Paradise: A Culinary Journey in Africa (PB) (2017)
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    Seven Grains of Paradise: A Culinary Journey in Africa (PB) (2017)

    9781988286020
    $21.95
    Seven Grains of Paradise tells the fascinating and much neglected story about many kinds of food in Africa, a continent with a rich farming tradition, intricate cuisines, and a multitude of food cultures.Centuries of disparaging judgements and a...
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  • Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City (HC) (2015)
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    Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City (HC) (2015)

    9781617691690
    $35.00
    If it seems like Nashville is everywhere these days--that's because it is. GQ recently declared it "Nowville," and it has become the music hotspot for both country and rock. But as hot as the music scene is, the food scene is even hotter. In Nashville...
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  • Tex-Mex from Scratch (HC) (2015)
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    Tex-Mex from Scratch (HC) (2015)

    9781454916291
    $24.95
    Who knew that Tex-Mex--one of todays most popular cuisines--could be so easy to whip up from scratch? Along with 70 mouthwatering recipes--from antojitos like shrimp taquitos to sweet Helado de Cajeta (caramel ice cream) to top it all off--this...
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  • Bobby Flay's Bold American Food (HC) (1994)
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    Bobby Flay's Bold American Food (HC) (1994)

    9780446517249
    $37.95
    Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavours, which has turned his Bobby's Mesa Grill, into one of America's most talked-about restaurants. This book reveals the secrets of his new style.
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  • Florida Keys Cookbook: Recipes & Foodways of Paradise (PB) (2012)
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    Florida Keys Cookbook: Recipes & Foodways of Paradise (PB) (2012)

    9780762781089
    $24.95
    The Florida Keys Cookbook is a fascinating combination of food history, local lore, and over 175 mouth-watering recipes showcasing the Florida Keys' bounty from Keys restaurant chefs and home cooks. Archival photographs and informative sidebars round out...
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  • Great Food Finds Washington, DC: Delicious Food from the Nation's Capital (PB) (2018)
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    $24.95
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