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A Real Southern Cook: In Her Savannah Kitchen
$30.00"Dora Charles is the real deal, and hers may be the most honest - and personal - southern cookbook I've ever read." - John Martin Taylor In her first cookbook, a revered former cook at Savannah's...Qty in Cart: 0Price:$30.00Subtotal: -
Cookin' with Coolio: 5 Star Meals at a 1 Star Price
$16.00Rap legend Coolio offers up tasty, easy-to-make, and economical recipes builtaround comfort foods with a healthy twist. THERE'S ONLY ONE THING THAT COOLIO'S BEEN DOING LONGER THAN RAPPING: COOKING... -
Cake Love: How to Bake Cakes from Scratch
$27.50Brown abandoned an unrewarding career in law to do the work--baking cakes--that he finds truly emotionally satisfying. Every page of "CakeLove" communicates that satisfaction, as well as his can-do...Qty in Cart: 0Price:$27.50Subtotal: -
Dook Chase: A Chef's Journey
$34.95Featuring recipes from WYES PBS's A Chef's Journey, this collection brings the flavors of New Orleans to life through the recipes of Edgar "Dook" Chase IV. Alongside dishes showcased in the series,... -
The Dooky Chase Cookbook (HC) (2023)
$27.95Dooky Chase's Restaurant, a New Orleans landmark and celebrated bastion of fine Creole food, has welcomed notable individuals as well as thousands of locals through its doors since opening in 1941... -
Chop Chop: Cooking the Food of Nigeria (HC) (2025)
$35.00A NEW YORK TIMES BEST COOKBOOK OF 2025 * This introduction to classic Nigerian home cooking features 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of... -
Tamu: A Journey Through Africa's Plant-Based Cuisine (HC) (2026)
$35.00This richly personal cookbook celebrates African plant-based cuisine from across Africa through its regional traditions, powerful storytelling, and vibrant, nourishing recipes. In her debut... -
The Taste of Country Cooking: 50th Anniversary Edition: A Cookbook (HC) (2026)
$40.00The most beloved Southern cookbook of all time: a glorious celebration of seasonal eating that has shaped generations of home cooks, from "the first lady of Southern cooking" (NPR). Beautifully... -
Southern Roots: Recipes and Stories from Mama Dip's Daughter (HC) (2026)
$29.99For nearly fifty years, Mama Dip's Kitchen wasn't just one of Chapel Hill, North Carolina's most beloved restaurants--it was an institution. In 1976, with just $64 and a lifetime of kitchen wisdom,... -
Make Do with What You Have: 100 Delicious New Recipes from Favorite Old-School Meals (HC) (2025)
$32.00The New York Times bestselling author of The Way Home returns with over 100 fabulous recipes--delicious updates of her favorite childhood meals.From Kardea Brown: Growing up in a household with a... -
Let's Get Into It: 130+ Comfort Food Recipes for Novice Cooks (HC) (2025)
$35.00More than 100 soul-satisfying recipes for classic comfort food with a modern twist from the creator behind Royale Eats Davon Moseley, the charismatic creator behind Royale Eats, believes that good... -
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors (HC) (2025)
$14.98Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surprising dishes worth celebrating. Deborah VanTrece's...