Cookbooks

Throughout Maya Angelou's life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and...

First published in 1974 and even more relevant today, a natural and whole foods guide the voice of black consciousness, cultural icon Dick Gregory, the incomparable satirist, human rights and environmental activist, health advocate, social justice...

Dooky Chase's Restaurant, a New Orleans landmark and celebrated bastion of fine Creole food, has welcomed notable individuals as well as thousands of locals through its doors since opening in 1941. The unquestionable authority in the restaurant's kitchen...

God is not responsible for our prosperity or protection. They gave us the power and the mind to control these things. They are only accountable for justice when things are beyond our control. Even then, we must ask for help, THESE ARE SOME WAYS TO ASK...

Discover the most significant museum collection chronicling African American life, history, and culture, revealing centuries of creativity, resistance, determination, and joy. At the National Museum of African American History and Culture's dedication...

A unique journey through the food, culture and landscapes of Egypt, told through beautiful recipes, travel stories and incredible photography from award-winning photographer Jonathan Gregson. Egypt is one of the world's oldest civilizations with diverse...

Whether you are from the Caribbean or just want to try out great food from Barbados, Big Mike's Bajan Cooking will provide the very best selection of Bajan authentic recipes that will inspire you.Mike Springer's incredible home-cooked meals created a...

Whether you are from the Caribbean or just want to try out great food from Barbados, Big Mike's Bajan Cooking will provide the very best selection of Bajan authentic recipes that will inspire you.Mike Springer's incredible home-cooked meals created a...

Recipes for delicious home-cooked food from Nigerian sisters The Flygerians, leading personalities in the fast-emerging and popular West African food scene. "Street food with a touch of magic--The Flygerians deserve to soar high"--Jimi Famurewa,...

A delectable exploration of Caribbean cuisine through 105 recipes based on eleven staple ingredients, featuring powerful insights into the shared history of the diaspora and gorgeous photography. "Lesley's recipes inspire in the ways they approach,...

As featured by NBC's Today Show, Harper's Bazaar, Forbes, and Vogue France'A cookbook to be dipped into for inspiration for intimate late-night suppers and pull-out-the-stops buffets. It is a book to read, to cook from and to savor that will delight the...

A NEW YORK TIMES BEST COOKBOOK OF 2025 * This introduction to classic Nigerian home cooking features 100 delicious recipes by food explorer, culinary anthropologist, and Nigerian Native of @kitchenbutterfly fame, Ozoz Sokoh. In Nigeria, the word "chop"...