Cookbooks

Who knew that Tex-Mex--one of todays most popular cuisines--could be so easy to whip up from scratch? Along with 70 mouthwatering recipes--from antojitos like shrimp taquitos to sweet Helado de Cajeta (caramel ice cream) to top it all off--this...

Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavours, which has turned his Bobby's Mesa Grill, into one of America's most talked-about restaurants. This book reveals the secrets of his new style.

The Florida Keys Cookbook is a fascinating combination of food history, local lore, and over 175 mouth-watering recipes showcasing the Florida Keys' bounty from Keys restaurant chefs and home cooks. Archival photographs and informative sidebars round out...

The recipes in this book highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy, edible treasures! This paperback edition contains 5 brand new recipes. This innovative cookbook presents a new way to look at the...

AVAILABLE FOR PRE-ORDER Recognised as one of the most beloved fruits of the Black diaspora, Plantain holds profound value within the cultures and communities it is part of. A Quick Ting On Plantain is a cultural insight into the versatile fruit. Through...

Considered by many culinary historians to be the first real American cookbook (and all describe it as the first regional cookbook), Virginia Housewife was published in 1824 in Washington, DC. This volume in the American Antiquarian Cookbook Collection is...

Food is central in the picturesque plantation country along the Mississippi River in Louisiana between Baton Rouge and the Gulf of Mexico. In addition to wonderful local recipes, this cookbook includes history, humor, people, and places. Vintage...

A celebration of cultural icon Shaquille O'Neal's love of food, family, and fun, with 80 low-stress comfort food recipes for busy families. Basketball Hall of Famer Shaquille O'Neal loves food. A lot. In fact, fans of Inside the NBA know they'll most...

No longer a side dish, it's time for meatballs to take center stage with Meatballs: The Ultimate Cookbook. Meatballs are more than just a potluck food. No longer a side dish, it's time for meatballs to take center stage with Meatballs: The Ultimate...

In Paula Deen's The Deen Family Cookbook, Paula and the Deens, Hiers, Groovers, and Orts share their recipes and memories. "Many of the bonds my family has were forged over the dinner table and through the sharing of recipes. Cooking is the way we...

"Best of the Best from Mississippi Cookbook was the first cookbook to be published in the BEST OF THE BEST STATE COOKBOOK SERIES (1985). This completely new edition contains over 400 down-home favorite recipes (see sample at right) collected from ninety...