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Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone (HC) (2023)
$32.00Learn to make 100 delicious comfort food recipes outta nothin' with the debut cookbook from social media chef Lorenzo Espada Lorenzo Espada, aka @eatwitzo, has a slogan he lives by: Let's make somethin' outta nothin'. Growing up, his mother and father... -
Southern Fried Sass: A Queen's Guide to Cooking, Decorating, and Living Just a Little Extra (HC) (2023)
$35.00RuPaul's Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that's part memoir, part cookbook. Perfect for fans of Trixie and Katya's Guide to Modern Womanhood. Drag icon Ginger Minj...Qty in Cart: 0Price:$35.00Subtotal: -
Gather: 100 Seasonal Recipes That Bring People Together (HC) (2023)
$27.99From James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER, featuring recipes that not only bring friends and family together but keep them at the table.To Chef Chris Viaud, food is a shared language that allows us to communicate with... -
Tagine Cookbook: Top 100 Delicious and Healthy Moroccan-Tagine and Couscous Poultry Recipes (PB) (2023)
$19.99I want to thank you for choosing this book. If you are looking for simple, delicious, and nutritious exotic recipes, want to increase your protein intake, or simply reduce the time spent in the kitchen, this book has got you covered. It will introduce... -
Vegetarian Soul Food Cookbook: 75 Classic Recipes to Satisfy Your Cravings (PB) (2022)
$15.99Cook up vegetarian soul food that doesn't skimp on flavor Discover a brand new way to enjoy the satisfying flavors of soul food. Building on this already vegetable-rich American cuisine, these savory vegetarian soul food favorites don't compromise on... -
Vegan soul food cookbook: 78 Plant-Based Recipes Inspired by Southern Comfort Food (PB) (2023)
$9.99Qty in Cart: 0Price:$9.99Subtotal: -
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Just Eat: More Than 100 Easy and Delicious Recipes That Taste Just Like Home (HC) (2023)
$32.50From country music sensation and New York Times bestselling author, Jessie James Decker, comes her highly-anticipated second cookbook--a delicious new array of over 100 recipes, inspired by Jessie's family, her travels, and her home garden.Comfort means... -
East Winds: Recipes, History and Tales from the Hidden Caribbean (HC) (2023)
$40.00Recipes and food stories from the East of the Caribbean by award-winning author Riaz Philipps Explore flavors from the eastern reaches of the Caribbean. The shared foods of Trinidad and Tobago, Guyana, and Suriname are rooted in similarity and yet...Qty in Cart: 0Price:$40.00Subtotal: -
101 Things to Do with Grits, New Edition (PB) (2023)
$12.99The new edition of 101 Things to Do With Grits has a groovy new look to showcase all the easy-to-make 101 recipes using grits in this bestselling cookbook from a series of over 3 million copies sold. Along with a new design, the book is now a concealed...Qty in Cart: 0Price:$12.99Subtotal: -
The Cooking Gene: A Journey Through African American Culinary History in the Old South (CD) (2023)
$51.992018 James Beard Foundation Book of the Year 2018 James Beard Foundation Book Award Winner inWriting Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction #75 on The Root100 2018A renowned culinary historian offers a fresh perspective on our...Qty in Cart: 0Price:$51.99Subtotal: -
The Buster Holmes Restaurant Cookbook: New Orleans Handmade Cookin' (PB) (2016)
$18.95Red beans and good reads for every kitchen!From the 1960s to 1983, Buster Holmes cooked up classic Creole food, ending his career in the restaurant that bore his name at 721 Burgundy Street. The restaurant, at the center of a thriving New Orleans...Qty in Cart: 0Price:$18.95Subtotal: