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Saltwater Table: Recipes from the Coastal South (HC) (2019)
$40.00A culinary travel fantasy, celebrating the food of the Southeastern coast Whitney Otawka is the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island,... -
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Richmond's Culinary History: Seeds of Change (PB) (2017)
$21.99Richmond's culinary history spans more than four hundred years and includes forgotten cooks and makers who paved the way for Richmond's vibrant modern food scene. The foodways of local Indian tribes...Qty in Cart: 0Price:$21.99Subtotal: -
Ribs, Ribs, Ribs: Over 100 Flavor-Packed Recipes (HC) (2021)
$19.95Ribs, Ribs, Ribs will take your next backyard barbecue from so-so to stupendous. Ribs, Ribs, Ribs lets you experience the succulent, flavor-packed glory of all things ribs. Featuring over 100...Qty in Cart: 0Price:$19.95Subtotal: -
Recipes To Remember: My Epicurean Journey to Preserve My Mother's Italian Cooking from Memory Loss (PB) (2011)
$38.99Part epicurean travel memoir, part cookbook, the author writes about her traditional Italian upbringing and the choices she made for her life after witnessing the roles of the women in her family... -
Recipes for Refuge: Culinary Journeys to America (PB) (2019)
$39.95FOOD BRINGS PEOPLE TOGETHER.It says, this is who we are, this is our culture.Recipes for Refuge is a delicious and unique collection offering readers an experience that transcends mere cookery... -
Recipes for Refuge: Culinary Journeys to America (HC) (2019)
$49.95FOOD BRINGS PEOPLE TOGETHER.It says, this is who we are, this is our culture.Recipes for Refuge is a delicious and unique collection offering readers an experience that transcends mere cookery... -
Puerto Rican Cookery (HC) (1983)
$26.95"Takes the reader on an interesting culinary journey." -Key West Citizen"The foremost authority on Puerto Rican cooking is a silver haired, stylish, and warmly hospitable woman named Carmen Aboy... -
Profound Parenting: A Southern Christian Mother Answers Her Son's Request for a Road Map to Parenting It's Different. It's Radical. It Wor (PB) (2019)
$17.50The single most important thing you will ever find to do in this world is to raise a child. Surely there are other noble pursuits, but if blessed to be a parent, what you accomplish by raising a... -
Poole's: Recipes and Stories from a Modern Diner [A Cookbook] (HC) (2016)
$35.00From the James Beard Award-winning chef Ashley Christensen comes a bold and revelatory reinvention of Southern food, as told through the recipes and stories from her iconic and beloved restaurant,...Qty in Cart: 0Price:$35.00Subtotal: -
Pickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups (and Then Some) (HC) (2013)
$40.00Not just another successful Southern chef, James Beard Award-winner John Currence is THE ambassador for Oxford, Mississippi. In his first book, he shares his rugged and fancy style of cooking through...Qty in Cart: 0Price:$40.00Subtotal: -
Peru: The Cookbook (HC) (2015)
$49.95The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country's most acclaimed and popular chef, Gastón Acurio.One of the world's most innovative and flavorful...