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  • La Bouche Creole (HC) (1990)
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    La Bouche Creole (HC) (1990)

    $23.00
    Basic French cooking, gusty Spanish flavors, creativity, and a lot of love are Leon Soniat's ingredients for la bouche Cr'ole (the Creole mouth). Interwoven with the recipes are the author's recollections of New Orleans and of cooking with memere...
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  • Key Lime Desserts (PB) (2021)
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    Key Lime Desserts (PB) (2021)

    $6.95
    Gourmets and novices alike will rave over easy-to-prepare recipes such as Key Lime Drop Cookies, Frozen Key Lime Cake Supreme, and Key Lime Rum Sherbet.
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  • Key Lime Cookin' (PB) (2013)
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    Key Lime Cookin' (PB) (2013)

    $8.95
    "With fantastic recipes from true Conchs (native residents of the Keys), as well as from Florida and Caribbean restaurants, Joyce LaFray's new, revised Key Lime Cookin' is a great addition to your gourmet library."--Tampa Bay Magazine As everyone knows...
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  • Kevin Belton's New Orleans Kitchen (HC) (2018)
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    Kevin Belton's New Orleans Kitchen (HC) (2018)

    $24.99
    The next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . . The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his...
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  • Kevin Belton's New Orleans Celebrations (HC) (2019)
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    Kevin Belton's New Orleans Celebrations (HC) (2019)

    $24.99
    Celebrate like they do in The Big Easy with Chef Kevin Belton's newest cookbook. The spotlight in this third book from the star of New Orleans Cooking with Kevin Belton is on the festivals and celebrations of the Big Easy and surrounding areas. New...
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  • Kevin Belton's Big Flavors of New Orlean (HC) (2016)
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    Kevin Belton's Big Flavors of New Orlean (HC) (2016)

    $24.99
    Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that...
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  • Keto for Life: Look Better, Feel Better, and Watch the Weight Fall Off with 160+ Delicious High-Fat Recipes (PB) (2018)
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    Keto for Life: Look Better, Feel Better, and Watch the Weight Fall Off with 160+ Delicious High-Fat Recipes (PB) (2018)

    $34.95
    The ketogenic lifestyle has been proven to aid in weight loss and to help people achieve better overall health. Mellissa Sevigny, the voice behind the highly acclaimed food blog I Breathe, I'm Hungry, has been a leader in low-carb, ketogenic living for...
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  • Just Peachy (HC) (2019)
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    Just Peachy (HC) (2019)

    $21.99
    "An apple is an excellent thing--until you have tried a peach." --George du Maurier Chef Belinda Smith-Sullivan, granddaughter of Mississippi sharecroppers, is the go-to resource for everything peaches. Not only does she provide perfect peach recipes,...
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    $21.99
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  • Just Feed Me: Simply Delicious Recipes from My Heart to Your Plate (PB) (2020)
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    Just Feed Me: Simply Delicious Recipes from My Heart to Your Plate (PB) (2020)

    $25.99
    A New York Times bestseller!Country music sensation, lifestyle guru, and New York Times bestselling author Jessie James Decker gives fans her favorite recipes in this charming and beautifully designed full-color cookbook.In her New York Times bestselling...
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  • Just Eat: Pure and Simple Cooking (PB) (2019) Just Eat: Pure and Simple Cooking (PB) (2019)
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    Just Eat: Pure and Simple Cooking (PB) (2019)

    $24.99
    An eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treatsIn Just Eat, Renate Moore takes readers on a culinary journey around the world, all drawing from her own rich heritage and experience. She was born and raised in...
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  • Just Eat: Pure and Simple Cooking (HC) (2019)
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    Just Eat: Pure and Simple Cooking (HC) (2019)

    $32.99
    An eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treatsIn Just Eat, Renate Moore takes readers on a culinary journey around the world, all drawing from her own rich heritage and experience. She was born and raised in...
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