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Desserts from Laura's Kitchen (PB) (2010)
$14.00This is a one of a kind cookbook! It contains dessert recipes created by Laura F. Shunpert, a much beloved South Carolina native. Laura has been called a "National Treasure" as she is one of the few Rosie the Riveters still living at the time of this... -
Desserts from Laura's Kitchen (HC) (2008)
$22.00This is a book or dessert recipes by one of South Carolina's most beloved cooks. She also just happens to have been a genuine Rosie the Riveter during WWII and a few tidbits are included. Laura's cooking is down home and of the sort you would find at a... -
Deep Run Roots: Stories and Recipes from My Corner of the South (HC) (2016)
$45.00Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of American country cooking proves that the food of Deep Run, North Carolina -- Vivian's home --... -
Culinary Roots: Food from the Soul of a People (PB) (2011)
$25.00Soul food dressed to the nines - that best describes the recipes in this collection. Flavored with stories that raised families from generation to another. The recipes are delightful twists to the favorite dishes of an Ohio born and Florida raised cook -... -
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Cuban Cookbook 2021: Discover The True Flavors Of Cuba With The Best And Original Cuban Recipes (PB) (2021)
$19.95Would You Like to Learn How to Prepare the Authentic Cuban Recipes? One of the best ways to get to the heart of a culture is through its cuisine and Cuban food is engrained in the daily life of Cubans. Cuban cuisine is a blend of Spanish, African,... -
Cuba: The Cookbook (HC) (2018)
$49.95A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversityCuban food is known worldwide for its blend of bright colours and intense flavors, and Cuba: The Cookbook is the first book to...Qty in Cart: 0Price:$49.95Subtotal: -
Cuba Cooks: Recipes and Secrets from Cuban Paladares and Their Chefs (HC) (2021)
$14.98Award-winning chef Guillermo Pernot and acclaimed author Lourdes Castro unveil authentic Cuban recipes for home cooks, celebrating the bold flavors, creative techniques, and unique inspirations of the country's finest paladares. Pernot and Castro tour...Qty in Cart: 0Price:$14.98Subtotal: -
Cross Creek Cookery (PB) (1996)
$17.99The Classic Book on Southern Cooking First published in 1942, Cross Creek Cookery was compiled by Pulitzer Prize-winning author Marjorie Kinnan Rawlings at the request of readers who wanted to recreate the luscious meals described in Cross Creek -- her... -
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook (PB) (1992)
$16.95"A delightful book with excellent recipes . . . "-Mimi Sheraton, New York Times"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history,... -
Copycat Recipes: Make Most Popular Dishes at Home. Easy-To-Follow Recipes, from Appetizers to Desserts, by Olive Garden, Pf Chang's and #2 (HC) (2021)
$40.95The perfect cookbook to cook the best restaurant's dishes at home.Your customers Will Really Enjoy to cook with the help of this Awesome Guide!Going to dinner with your family, friends and loved ones while enjoying a great meal and having nothing to...Qty in Cart: 0Price:$40.95Subtotal: -
Copycat Recipes: Make Most Popular Dishes at Home. Easy-To-Follow Recipes, from Appetizers to Desserts, by Olive Garden, Pf Chang's and (PB) (2020)
$24.99The perfect cookbook to cook the best restaurant dishes at home.Your customers Will Really Enjoy to cook with the help of this Awesome Guide!Going to dinner with your family, friends and loved ones while enjoying a great meal and having nothing to clean...Qty in Cart: 0Price:$24.99Subtotal: