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  • Julia Reed's South: Spirited Entertaining and High-Style Fun All Year Long (HC) (2016)
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    Julia Reed's South: Spirited Entertaining and High-Style Fun All Year Long (HC) (2016)

    $50.00
    No one embodies the rollicking spirit of great Southern party giving more than Julia Reed, the consummate hostess and go-to food and lifestyle expert. Thrown everywhere from lush gardens and gracious interior spaces to a Mississippi River sandbar,...
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  • Julia Reed's New Orleans: Food, Fun, and Field Trips for Letting the Good Times Roll (HC) (2019)
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    Julia Reed's New Orleans: Food, Fun, and Field Trips for Letting the Good Times Roll (HC) (2019)

    $50.00
    Consummate hostess and lifestyle expert Julia Reed shares her favorite New Orleans recipes and ways to create parties that exude this city's famously warm hospitality. This follow-up to Julia's bestseller Julia Reed's South showcases her entertaining...
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  • Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] (PB) (2007)
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    Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] (PB) (2007)

    $19.99
    When Helen Willinsky first published her classic Jamaican barbecue cookbook, "jerk" was a fightin' word to most people outside the Caribbean Islands. Not anymore. In love with fire and spice, barbecue fans and food lovers of all stripes have discovered...
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  • Iron Pots & Wooden Spoons: Africa's Gifts to New World Cooking (PB) (1999)
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    Iron Pots & Wooden Spoons: Africa's Gifts to New World Cooking (PB) (1999)

    $16.95
    Cajun, Creole, and Caribbean dishes all have their roots in the cooking of West and Central Africa; the peanuts, sweet potatoes, rice, cassava, plantains, and chile pepper that star in the cuisines of New Orleans, Puerto Rico, and Brazil are as important...
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  • Hot Damn & Hell Yeah: Recipes for Hungry Banditos, 10th Anniversary Expanded Edition (PB) (2015)
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    Hot Damn & Hell Yeah: Recipes for Hungry Banditos, 10th Anniversary Expanded Edition (PB) (2015)

    $10.95
    Hot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. This is not the stereotypical healthy vegan fare: Nothing comes...
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  • Heavenly Foods (PB) (2006)
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    Heavenly Foods (PB) (2006)

    $40.00
    This book is a collection of recipes which are not just tasteful and nutritious. Food prepared with the proper intention, focus and prayerful attitude brings not only joy to the palate but provides food for the heart. Author Hajjah Nazihe Adil Kabbani,...
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