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How to Grow the Peanut: And 105 Ways of Preparing It for Human Consumption (PB) (2022)
$12.95Originally published in 1916, this innovative peanut recipe book by prominent Black scientist George Washington Carver is just as delicious today. How many ways can you possibly prepare the peanut? At least 105, according to George Washington Carver. In... -
Creole Kitchen: Sunshine Flavors from the Caribbean (HC) (2016)
$35.00Sunshine-filled fusion food that will transport you to a beachside paradise, without leaving your kitchen. The Creole Kitchen is an excitingly original collection of French Caribbean Creole recipes packed with exotic flavors that will set the tastebuds...Qty in Cart: 0Price:$35.00Subtotal: -
For the Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes (HC) (2023)
$40.00A must-have anthology of the leading Black women and femmes shaping today's food and hospitality landscape--from farm to table and beyond--chronicling their passions and motivations, lessons learned and hard-won wisdom, personal recipes, and more. Chef...Qty in Cart: 0Price:$40.00Subtotal: -
Chef Tee's Caribbean Kitchen: Vibrant Recipes That Bring the Joy of Island Cooking to Your Home (HC) (2023)
$30.00Bring the joy of Caribbean cooking to your kitchen and discover 80 varied and exciting recipes, from street food grills to one-pot stews, salads, and rum-based cocktails. Caribbean cuisine offers a world of flavor from Jamaica to Trinidad and Tobago and... -
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table (HC) (2023)
$32.50Toya Boudy's father grew up in the Magnolia projects of New Orleans; her mother shared a tight space with five siblings uptown. They worked hard, rotated shifts, and found time to make meals from scratch for the family. In Cooking for the Culture, Boudy... -
Natural & Curly Hair for Dummies (PB) (2022)
$29.99The complete how-to guide on all things textured hair Natural & Curly Hair For Dummies offers you step-by-step direction and accurate information to manage and style your hair. Celebrity hairstylist Johnny Wright is here to help you ditch the chemicals... -
Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal (HC) (2022)
$24.95An authentically African and naturally vegan culinary journey across the continent--from Ghana to Ethiopia, Nigeria, to South Africa, and beyond Drawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and... -
The Alkaline Diet Cookbook: Your Guide to Eating More Alkaline Foods, and Less Acidic Foods For Healthy Living #2 (PB) (2022)
$16.99Are you looking for a healthy alternative to the typical diet?It's official, the "acidic" foods have gotten to be way too big a part of our lives. We eat more than twice as many acidic foods as alkaline foods and yet we suffer from every disease...Qty in Cart: 0Price:$16.99Subtotal: -
The Grit Cookbook: World-Wise, Down-Home Recipes (PB) (2006)
$19.95The Grit, located in the quintessential boho town of Athens, Georgia, is known far and wide as the touring musicians' restaurant of choice. This classic cookbook features 150 of The Grit's most requested recipes, including 20 new recipes to celebrate the...Qty in Cart: 0Price:$19.95Subtotal: -
Yoga as Resistance: Equity and Inclusion on and Off the Mat (PB) (2022)
$19.95A powerful manifesto outlining the personal inner work and practical steps that yoga practitioners and studios need to take to move to true equity and inclusion - on the mat, and off. Yoga as Resistance outlines a dynamic programme of social justice...Qty in Cart: 0Price:$19.95Subtotal: -
Baltimore Chef's Table: Extraordinary Recipes from Charm City and the Surrounding Counties (PB) (2019)
$19.95In the midst of recent growth and downtown development, Baltimore is breaking away from its culinary stereotypes and emerging as city that is attracting some extraordinary restaurants and talented chefs. While embracing the local food movement, the city... -
The Modern Tagine Cookbook: Delicious Recipes for Moroccan One-Pot Meals (HC) (2019)
$14.95These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved...