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Africola: Slow Food Fast Words Cult Chef (HC) (2021)
$34.00The number of tourists travelling to South Africa in the last decade has steadily risen year upon year, with 16 million visiting in 2019 alone. People are drawn to the country by the culture,...Qty in Cart: 0Price:$34.00Subtotal: -
Affordable Paleo Cooking with Your Instant Pot: Quick + Clean Meals on a Budget (PB) (2018)
$21.99Fast, Delicious Paleo Meals That Fit Your BudgetJennifer Robins, author of the bestselling Paleo Cooking with Your Instant Pot(R), is back with an all-new collection of knockout recipes that go easy...Qty in Cart: 0Price:$21.99Subtotal: -
Add a Pinch: Easier, Faster, Fresher Southern Classics: A Cookbook (HC) (2017)
$25.00With a foreword by Ree Drummond, this beautiful book has 100 easier, faster, lightened-up Southern recipes, from the blogger behind the popular Add a Pinch website. A generation ago, home cooks may...Qty in Cart: 0Price:$25.00Subtotal: -
Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana (HC) (2016)
$39.99There's nothing in the world quite like Creole and Cajun cooking. Experience this unique, regional cooking tradition that's steeped in culture and history with Arcadiana Table.In this beautifully...Qty in Cart: 0Price:$39.99Subtotal: -
A Time to Cook: Dishes from My Southern Sideboard (HC) (2013)
$35.00New twists on traditional Southern favorites Southern food is more than cornbread, biscuits, and fried chicken. James Farmer revamps the menu with his own twists on traditional Southern dishes...Qty in Cart: 0Price:$35.00Subtotal: -
A Taste of Puerto Rico: Traditional and New Dishes from the Puerto Rican Community (PB) (1997)
$18.00Foodies and lovers of Carribbean cooking will be inspired by the authentic Puerto Rican recipes in Yvonne's Ortiz's essential cookbook, A Taste of Puerto Rico. Yellow rice, papayas, guavas, pina...Qty in Cart: 0Price:$18.00Subtotal: -
A Taste of Cuba (PB) (2009)
$20.00Cuban cuisine is a fascinating mixture of cultures and ingredients drawn from the island's complex history and its wide-ranging natural resources. It includes the early influences of native Cuban...Qty in Cart: 0Price:$20.00Subtotal: -
A Motley Miscellany: Misfit Poems that Fit Together (PB) (2020)
$14.95Whether it is observations during Poetry Month during the pandemic, stories in song, reflections on pets, both real and synthetic, having her mother's poems finally published, or having the word... -
A Good Meal Is Hard to Find: Storied Recipes from the Deep South (Southern Cookbook, Soul Food Cookbook) (HC) (2020)
$24.95A Good Meal Is Hard to Find is more than just a cookbook: it's a love letter to the women and food of the Deep South. With charming narratives, visual storytelling, and delectable recipes, A Good...Qty in Cart: 0Price:$24.95Subtotal: -
A Culinary Tour Through Alabama History (PB) (2021)
$21.99One of the surest ways to connect with the past is to sample what was on its plate. That's the goal with this gustatory journey through Alabama history. Sweetmeats with the governor's lonely,...Qty in Cart: 0Price:$21.99Subtotal: -
A Culinary History of Missouri: Foodways & Iconic Dishes of the Show-Me State (PB) (2021)
$21.99Missouri's history is best told through food, from its Native American and later French colonial roots to the country's first viticultural area. Learn about the state's vibrant barbecue culture,...Qty in Cart: 0Price:$21.99Subtotal: -
A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta (PB) (2014)
$19.99Pull up a chair to the kitchen table and enjoy a delicious adventure through Bluegrass food history. Kentucky's cuisine can be traced back to Cherokee, Irish, Scottish, English and German roots,...