Description
Relying heavily upon memories of his mother's and grandmother's fare in his youth, Zouhair's ground-breaking culinary tour de force: Moorish Fusion Cuisine: Conquering the New World introduces a unique approach to a mouthwatering ancient gastronomy and represents a personal homage to the Moorish cuisine of his homeland.
Few cookbooks on the cuisine of the Moors have been written. Chef Zouhair approaches traditional recipes with an eye for lighter ingredients, while never sacrificing Moorish authenticity.
Details
Author: |
Zouhair Zairi |
Foreword by: |
Christian Chemin |
ISBN 10: |
1934572985 |
Pages: |
199 |
Publisher: |
Emerald Book Co |
Publication Date: |
October 1, 2011 |
Binding: |
Hardcover |
Weight: |
2.74lbs |
