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Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook (PB) (1992)

SKU:
9780882898704
$16.95

"A delightful book with excellent recipes . . . "
-Mimi Sheraton, New York Times

"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history, folklore and illustrations, drawing on his abiding love for humble, working-class ethnic food of the area."
-Anthony Bourdain

"Creole Gumbo is more than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen."
-Today


Shipping Cost:
Calculated at Checkout
Author:
Howard Mitcham
ISBN 10:
0882898701
Pages:
288
Publisher:
Pelican Publishing Company
Publication Date:
March 31, 1992
Binding:
Paperback
Weight:
1.18lbs