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Yolele! Recipes from the Heart of Senegal (HC) (2008)

$21.95
SKU:
9781891105388
Weight:
2.18 LBS
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Description

Situated on the western coast of Africa, Senegal is a multicultural country with culinary influences from all over the world. This title celebrates the art of creating family meals using organic, local produce and farm-fresh meats and seafood. It offers an introduction to the African cuisine.

Details

Author:
Pierre Thiam
ISBN 10:
1891105388
Pages:
192
Publisher:
Lake Isle Press
Publication Date:
August 25, 2008
Binding:
Hardcover
Weight:
2.18lbs

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