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Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal (HC) (2022)

SKU:
9781615199006
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This book will ship on Nov 8, 2022
$24.95
An authentically African and naturally vegan culinary journey across the continent--from Ghana to Ethiopia, Nigeria, to South Africa, and beyond

Drawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and cherished memories from her own childhood on the Ivory Coast, Marie Kacouchia takes us on a tour of flavorful, healthy, naturally plant-based African dishes. Explore over 70 irresistible recipes for main courses, rice dishes, sauces, snacks, desserts, and drinks.

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Author:
Marie Kacouchia
ISBN 10:
1615199004
Pages:
192
Publisher:
Experiment
Publication Date:
November 8, 2022
Binding:
Hardcover