Non-Fiction

Food is central in the picturesque plantation country along the Mississippi River in Louisiana between Baton Rouge and the Gulf of Mexico. In addition to wonderful local recipes, this cookbook includes history, humor, people, and places. Vintage...

Brimming with rich, electrifying tales of the precious dye and its ancient heritage, Indigo is also the story of a personal quest: Catherine McKinley is the descendant of a clan of Scots who wore indigo tartan; Jewish "rag traders"; a Massachusetts...

A provocative, timely assessment of the state of free speech in America With his best seller The Working Poor, Pulitzer Prize winner and former New York Times veteran David K. Shipler cemented his place among our most trenchant social commentators. Now...

The author's journey to becoming a Bushman shaman and healer and how this tradition relates to shamanic practices around the world - Explores the Bushmen's ecstatic shaking and dancing practices - Written by the first non-Bushman to become fully...

Uncovers the key civil rights battle that immigrant children fought alongside the ACLU to ensure equal access to education within a xenophobic nation Journalist Jo Napolitano delves into the landmark case in which the School District of Lancaster,...

It has long been debated whether Africa's lack of growth is best explained by the continent's exploitation by the global system, or by internal failures of domestic political leadership, and taxation is no different. Some point to a global economic...

Rubbish. Waste. Trash. Whatever term you choose to describe the things we throw away, the connotations are the same; of something dirty, useless and incontrovertibly 'bad'. But does such a dismissive rendering mask a more nuanced reality? In Rubbish...