Non-Fiction

After a successful military and federal service career spanning over 35 years, retirement was inevitable. The thrill of enjoying a well-earned retirement was anticipated but what wasn't expected was losing both his parents, nationally broadcasted cases...

"An apple is an excellent thing--until you have tried a peach." --George du Maurier Chef Belinda Smith-Sullivan, granddaughter of Mississippi sharecroppers, is the go-to resource for everything peaches. Not only does she provide perfect peach recipes,...

Just Keep LivingBy: Eddie Leroy JohnsonIn this memoir, Eddie Leroy Johnson recounts his life as a Black American from the latter 1940s to the early 2000s. Written before our current climate of race and equity, this book was intended to provide a Black...

In a fascinating, behind-the-scenes, no-holds-barred autobiography, college football sensation Keyshawn Johnson, presumed savior of the New York Jets, offers a candid look at his life on the field and his rookie season in the NFL.Wide receiver Keyshawn...

Abandoned by his father at the age of seven, Isaac Miller embarks upon a thirteen-year journey to fight his way out of a life of crime, drugs, mediocrity, and poverty. Using his teenage imagination and work ethic as his guide, Isaac provides for his...

Abandoned by his father at the age of seven, Isaac Miller embarks upon a thirteen-year journey to fight his way out of a life of crime, drugs, mediocrity, and poverty. Using his teenage imagination and work ethic as his guide, Isaac provides for his...

A New York Times bestseller!Country music sensation, lifestyle guru, and New York Times bestselling author Jessie James Decker gives fans her favorite recipes in this charming and beautifully designed full-color cookbook.In her New York Times bestselling...

An eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treatsIn Just Eat, Renate Moore takes readers on a culinary journey around the world, all drawing from her own rich heritage and experience. She was born and raised in...

An eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treatsIn Just Eat, Renate Moore takes readers on a culinary journey around the world, all drawing from her own rich heritage and experience. She was born and raised in...

This book is a small compilation, showing various sides of Mee. It is my first published book, showing different times in my life and different obstacles that I overcame. I am expressing myself through the art form of poetry. My mother always says that...

No one embodies the rollicking spirit of great Southern party giving more than Julia Reed, the consummate hostess and go-to food and lifestyle expert. Thrown everywhere from lush gardens and gracious interior spaces to a Mississippi River sandbar,...

Consummate hostess and lifestyle expert Julia Reed shares her favorite New Orleans recipes and ways to create parties that exude this city's famously warm hospitality. This follow-up to Julia's bestseller Julia Reed's South showcases her entertaining...