The International Bestseller New York Times Editors' Choice SelectionWinner of the 2020 Lannan Literary Awards Fellowship "[An] absorbing, stirring novel . . . that, in more than one sense, remedies history." --The New York Times Book Review "A triumph,...

Named one of 2021's Most Anticipated Historical Novels and Best Beach Reads by Entertainment Weekly ∙ Oprah Magazine ∙ Travel + Leisure ∙ BuzzFeed ∙ Parade ∙ PopSugar ∙ Bustle ∙ SheReads ∙ Brit + Co and...

Explores the life and works of the prophetic leader of California's United Farm Workers as the embodiment of an integrated Catholic social vision.

The Moral State of Black America is an analysis of the Church's ineffectiveness on influencing Black Culture. The book presents the historical framework of American Christianity and its relationship to the African American faith community.

The Moon vs. the Sun is a fantasy novel that is sure to engage readers with its drama, romance, suspense, and characters. Maximilian, a clever and powerful vampire, is on a journey to find a cure for his wife, Abigail, who is also a vampire. He realizes...

Ancient gods. Modern war. And a star-crossed couple who could use some divine intervention.The day I was drafted into the army of the gods, all I knew about being a MASH surgeon was what I'd learned from Hawkeye Pierce and Hot Lips Houlihan. Now here I...

Delightful pictures of the monkey population in Durban, South Africa. Also some information on the threats to their existence and how you can help.

Thousands of people live in the subway, railroad, and sewage tunnels that form the bowels of New York City and this book is about them, the so-called mole people. They live alone and in communities, in subway tunnels and below subway platforms and this...

Celebrate the mojito! This book spotlights a favorite Caribbean cocktail that has won a place in bars and eateries across the globe. Food writer Heather McPherson details everything you need to know to make mojito masterpieces, plus flavor-packed...

These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved...